Charcoal Briquettes Sukses Jaya Makmur

What Is Charcoal Briquettes? Charcoal Briquettes is a desirable fuel because it produces a hot, long-lasting, virtually smokeless fire. Combined with other materials and formed into uniform chunks called briquettes. It is popularly used for outdoor cooking in the United States. According to the barbecue Industry Association, Americans bought 883,748 tons of charcoal briquettes in 1997. Basic […] Read More

Vanilla Sukses Jaya Makmur

What Is Vanilla? Vanilla is much more than a delicious flavor ingredient in our baked goods; it also has a number of important benefits, including its ability to treat acne, improve hair growth, speed healing, reduce inflammation, prevent chronic disease, protect the heart, and many more. Vanilla is an extremely popular ingredient in many different culinary preparations […] Read More

Sacha Inchi Sukses Jaya Makmur

What Is Sacha Inchi? Sacha inchi – also known as the Inca peanut, is the seed of a plant that grows in the highlands of Peru. Despite being a fairly recent discovery in the health community of the United States, sacha inchi has been cultivated and used as a food source for 3,000 years in the […] Read More

Pu-erh Tea Sukses Jaya Makmur

What Is Pu-erh Tea? Pu-erh Tea – is a specially fermented form of tea, and both shu and sheng pu-erh types are made from a sun-dried green tea called saiqing mao cha. Like Champagne or other regionally specific foods and beverages, pu-erh is a geographically indicated (GI) product. And it can only be produced and […] Read More

Moringa Leaves Sukses Jaya Makmur

What Is Moringa Leaves? Moringa Leaves / Moringa – is known as a “miracle tree” and also as a “mother’s best friend”. It has multiple uses. Every part of the tree – leaves, pod, fruits, sap, seeds, oil, flowers, roots and bark has medicinal properties. Moringa leaves are literally one of the most powerful natural […] Read More

Turmeric Sukses Jaya Makmur

What Is Turmeric? Turmeric – (Curcuma longa) has been used for 4,000 years to treat a variety of conditions. Studies show that turmeric may help fight infections and some cancers, reduce inflammation, and treat digestive problems. Many studies have taken place in test tubes and animals. Turmeric may not work as well in humans. Some studies […] Read More

Seaweed Sukses Jaya Makmur

What Is Seaweed? Seaweed – Some seaweeds are microscopic. Such as the phytoplankton that live suspended in the water column and provide the base for most marine food chains. Some are enormous, like the giant kelp that grow in abundant “forests” and tower like underwater redwoods from their roots at the bottom of the sea. […] Read More